MODIFIED HOURS

 

PHONE ORDERS:

WEDNESDAY  -  FRIDAY             12pm – 4pm

 

 

PRE-ORDER ORDER PICK-UP:

FRIDAY                           12pm – 6pm

SATURDAY                    10am – 4pm

PICK-UP MENU

 

Poultry

Fazio Farm Chicken               $6.00/pound                   (whole chickens only, cut to order)

Fazio Farm Eggs                    $7.00/dozen

Wayward Creek Eggs            $10.00/dozen

WC Goose Eggs                     $8.00/two eggs

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Meili Farm Pastured Pork

Pork Sausages                        $13.00/pound               (sweet italian, chorizo or maple breakfast)

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Fossil Farms Local Pastured Angus Beef

Ribeye Steaks                         $30.00/pound                (1 ¼ bone-in steaks)

Ground Beef                            $10.00/pound

 

Charcuterie

Pate Grandmere                     $30.00/pound

Chicken Liver Pate                  $12.00/jar

Foie Gras Mousse                  $18.00/jar

Saucisson Sec                        $40.00/pound

Juniper Salami                         $40.00/pound

Lonza                                       $40.00/pound

Bresaola                                   $40.00/pound

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Dairy

Fazio Farm Buratta                 $16/pint

Battenkill Chocolate Milk        $3.00/pint

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Grocery

La Milpa Tortillas                     $3.00/bag

Porkosaurus BBQ Sauce       $10.00/bottle

BFK Hot Sauces                     $12.00/bottle                  (Cherry Bomb or Jalapeno)

BFK Grain Mustard                 $10.00/jar

BFK Ketchup                           $10.00/jar

HVH Applesauce                    $6.00/jar

HVH Tomato Sauce                $6.00/jar

Marquiliani Olive Oil                $42.00/bottle

Taconic Maple Syrup              $18.00/bottle

Porkosaurus Rubs                  $6.00/jar               (BBQ or Steak Seasoning)

Bjorn Qorn Popcorn                $5.00/bag

 

Prepared Foods

Beef Bone Bone Broth           $12.00/quart

Chicken Stock                         $10.00/quart

Ramen Broth                           $12.00/quart

Lard                                          $7.00/pint

Beef Tallow                              $8.00/pint

Schmaltz                                  $10.00/jar

Meatballs                                  $14.00/pound                (sold in 1lb six-packs))

Beef Barbacoa                        $20.00/bag

Bone Marrow Butter                $10.00/jar

Bacon Bits                                $10.00/jar

 

 

The Rules

• Pre-orders only. No walk-in customers or delivery

• Phone orders accepted Wednesday thru Friday  12:00-4:00   (914) 231-5133

• Orders will be available for pick-up Friday (12:00-6:00) or Saturday (10:00-4:00)

• All orders must be pre-paid using a credit or debit card. No cash please.

• An email or text receipt will be sent when your order is complete.

• All orders will be filled on a first come, first served basis. Supplies are limited.

• Vacuum packing is available for a $1.00 fee per bag